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'Adrie' has a thigh skimming cut and zips to the left for easy on

More Salad Recipes Love this arugula salad with lemon dressing but want more

Images by Ivan Solis Green Goddess Wedge Salad Equipment Ingredients For the Green Goddess Dressing: 1 cup plain greek yogurt 2 tablespoons fresh lemon juice 1 teaspoon lemon zest 1 tablespoon olive oil 1 cup fresh herbs, such as parsley, chives, cilantro, chervil, mint and/or spinach) 1 tablespoon capers 1 clove garlic peeled Kosher salt Fresh pepper For the Wedge Salad: 1 head iceberg lettuce, cut into 4 wedges 1/2 cup cherry tomatoes, cut in halves or quarters 1/4 cup diced red onion or scallion Optional: sliced avocado Optional: cooked bacon, crumbled Instructions In a blender or food processor, combine the dressing ingredients and pulse until smooth and creamy

Product Details: Material: Soft, stretchy fabric that hugs your body comfortably with sheer mesh sleeves for added drama

If not serving right away, cover with a damp paper towel and refrigerate until needed

It may take some trial and error and thats ok