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Unit 14425 Health & Safety Learn to identify hazards

SKU: 58278425142

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Description

Learn to identify hazards

in the sales or customer service environment

Learners are assessed through assignments

Unit EMC1 is assessed by a scenario based assessment completed at home

NEBOSH HSE Certificate in Managing Stress at Work qualification will give learners the knowledge to be able to recognise the causes and effects of stress

Unit 14425 Health & Safety Learn to identify hazardsPrepare and serve hot and cold non alcoholic drinks for a commercial hospitality establishment. This unit standard is for people training as food service staff to work in a broad range of food and beverage service outlets. People credited with this unit standard are able to: prepare for service of, and serve, hot and cold non alcoholic drinks, for a commercial hospitality establishment.

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